![]() Using a muddler or a spoon, muddle or mash the basil and honey together, until the aromatics begin to release from the basil. If you have some elderflower liqueur on hand, add a 1/2 oz to an extra floral note to this cocktail. Start by adding your basil and honey to a glass.In the summer I even love adding some fresh basil to this martini recipe. Get creative with your garnish! I love adding a rosemary sprig, fresh mint leaves, a strip of grapefruit peel or even a lime wedge to this cocktail for a fun presentation.Then add the drained ice from the martini glass to the shaker and stir or swirl vigorously. Divide the chopped basil in the bottom of each glass, add 1 tablespoon sugar per glass, then pour 1 ounce. 3 large basil leaves, finely chopped 6 ounces (200ml) freshly squeezed red grapefruit juice 2 ounces (60ml) white rum 2 tablespoons cane sugar Directions: 1. Add the vodka, grapefruit juice, and soda. Ingredients list for the sparkly grapefruit basil cocktail. Don’t like plain vodka? Add an extra layer of grapefruit flavor by adding flavoured vodkas, like grapefruit vodka, Homemade Raspberry Vodkaor any other citrus variation! Place the basil leaves in the bottom of a cocktail shaker and muddle the leaves.Variations of this easy Grapefruit Martini Chill in the refrigerator for at least 15 minutes prior to use in cocktail. Remove from heat and strain into a glass container. Add a couple basil leaves and reduce to a simmer for 15 minutes. Blueberry Basil Martini Recipe and Giveaway Lazy Budget Chef. Add sugar, water, and grapefruit rind to a small saucepan and bring to a boil until sugar has completely dissolved. vodka, lime, pink grapefruit, ginger ale, ice. Step 2: Add vodka, grapefruit juice, and ice. This cocktail is just as delicious as other citrus juices like lemon juice, fresh lime juice, orange juice and blood orange juice too! If you are using fresh fruit like lemon and limes, I would add a little white sugar simple syrup to balance out the tartness. Greyhound Drink- Grapefruit Vodka Cocktail The Food Blog Colleen. Step 1: In a cocktail shaker, lightly muddle basil leaves with simple syrup. Winter Citrus Salad with a Honey Mustard Vinaigrette.Add fresh squeezed grapefruit juice and gin. Then, lift and continue this motion until the ingredients are sufficiently muddled. To use the muddler, firmly press down on the leaves or fruit and give a half-turn of the muddler. Muddler: Used for crushing fruit or leaves (mint or basil typically). Let boil until the sugar dissolves, about 2 to 5 minutes. Just add your ingredients, shake and pour. In a rocks glass, muddle 1 basil leaf with symple syrup. In a medium pot, combine 2 cups water with the sugar and basil and bring to a boil. ![]() ![]() 2 basil leaves 1/2 grapefruit, juiced 1 1/2 ounce Hendricks Gin 1/4 ounce simple syrup club soda 1 thin slice grapefruit. This cocktail complements light and bright flavors, so below are some of my favourite options (from savoury bakes to salads). recipe from Grove Park Inn, Asheville North Carolina.
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